Fogo de Chao Brazilian Steakhouse
About
- 4.8 ( 10 reviews)
Fogo de Chão is a leading Brazilian steakhouse, or churrascaria, which has specialized in fire-roasting high-quality meats since 1979 utilizing the centuries-old Southern Brazilian cooking technique of churrasco. Fogo offers guests a wide variety of simply seasoned meats, that are carefully fire-roasted to expose their natural flavors, including the house specialty picanha sirloin, filet mignon, ribeye, and lamb chops to name a few. Additionally, Fogo offers a gourmet Market Table & Feijoada Bar, which includes seasonal salads, soup, fresh vegetables, feijoada (traditional black bean stew with rice, fresh orange and yuca flour), and much more.
Day of the Week | Opening Hours |
---|---|
Monday | 11:30 - 14:00 |
Tuesday | 11:30 - 14:00 |
Wednesday | 11:30 - 14:00 |
Thursday | 11:30 - 14:00 |
Friday | 11:30 - 14:00 |
Saturday | 11:30 - 22:30 |
Sunday | 11:30 - 21:00 |
Cuisines
- 🍔 American
- 🥩 Steakhouse
- 🇧🇷 Brazilian
Dining Options
- 💺 Seating
- ♿ Wheelchair Accessible
- 🍽️ Table service
- 📅 Reservations
- 🍷 Serves Alcohol
- 🅿️ Parking Available
- 💳 Accepts Credit Cards
- 🪑 Highchairs Available
- 🍸 Full Bar
- 🍽️ Private Dining
- 🍽️🍽️ Buffet
- 🍱 Lunch
- 🍽️ Dinner
Accepts Credit Cards
Recommended Reviews
4.8
Lili Dang
I've never been to a Fogo de Chao restaurant before. The pricing can be a little bit more on the pricier end but it is worth it for a special occasion. People with the meat on skewers come around the table and you get to pick which kind of meats you'd like. There's also a salad bar that has plenty of options. They also serve candied bacon at the salad bar which is almost a dish on its own. Highly recommend calling ahead to make a reservation because they get crowded pretty quickly.
Chris Demeree
It's a neat experience, but I'm not sure if it's worth the price they charge. They use sirloin cuts of beef, which aren't exactly premium choice cuts. The authentic Brazilian cocktails are delicious. I highly recommend trying one with your meal. They also do a really nice job with their salad bar
MrStropparo
It’s the best dining experience I’ve had. No stress. They aren’t rushing you out the door. I have never tasted one thing that wasn’t perfect. The bread the fruit everything is top notch. It’s not nearly as expensive as you might think. It’s surprisingly fair. Worth the 50 mile drive.
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